Thanks to Claire Robinson and Belinda Faustinos for Greening LA’s Growing Transportation Network!

scpcadmin | March 9, 2016 in 2016 | Comments (0)

 

The Southern California Planning Congress thanks
Claire Robinson and Belinda Faustinos for this event!

 

Greening LA’s Growing

Transportation Network

 

EnviroMetro Logo2 

EnviroMetro ElMonte 

 

Tuesday, March 8, 2016
Meet and Greet at 6:30 p.m., Dinner at 7:00 p.m.

Taix French Restaurant:
1911 West Sunset Boulevard, Los Angeles, CA 90026

Download the Event Flyer

 

 

EnviroMetro, a coalition of over 60 LA-based organizations, seeks to broaden Metro’s long range planning vision as it implements an expanding transportation network. For Metro’s proposed 2016 sales tax measure, EnviroMetro advocates reducing emissions, improving health, protecting natural assets, developing a comprehensive regional active transit network, and supporting economic opportunity by developing a green public infrastructure that provides equitable access to a comprehensive system of parks and open space, a project called “Transit to Trails.” Learn how you can help link transportation planning and funding to critical quality of life goals and objectives.

Co-sponsored by the California Center for Land and Water Stewardship at Cal Poly Pomona.

 

Our guest speakers:

 

EM Claire HS

 

Claire Robinson
Managing Director, Amigos de los Rios

 

 

 

EM Belinda HS

 

 

Belinda Faustinos
Managing Director, San Gabriel Mountains Forever

 

 

 

 

The EnviroMetro core planning team is made up of these organizations, and many others. To learn more about EnviroMetro and see the complete list of supporters, visit envirometro.org

:

EM Orgs 2

 

 

 

DINNER MENU

Dinner entrees include fresh French baguette, soup du jour,
  mixed greens with house vinaigrette dressing. 

 

With one of the following selections:

Coq Au Vin –
Traditional French dish of chicken cooked in a red wine sauce with mushrooms and pearl onions.

Fresh Boneless Trout Almondine

Pasta Monegasque –
Penne paste with tomatoes, garlic, basil and olive oil.

 

All with sherbet and coffee or tea.

 


REGISTRATION AND PAYMENT

Cost: $40 general public, $30 members, $25 for students with ID

 

This event has past and on-line registration is closed.   

 

If seats are available, on-site registration (checks only) is an additional $10 and is not guaranteed.
SCPC will not issue refunds to registrants after the registration deadline has passed. 

 

 Download the Event Flyer

(If you did not receive the event email)

 

 

Questions?
Email us at socalplanningcongress@gmail.com

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